TheLibertyDaily.com

For the past few weeks, we’ve heard news reports of avian flu being transmitted from birds to cattle. That narrative shifted recently to say it’s actually cattle that are spreading the disease to poultry. Now, USDA scientists are weighing their options which include an avian flu vaccine for cows.

As has been demonstrated time and again in recent decades, most so-called “vaccines” injected into livestock and poultry end up having a detrimental effect. This is why many all-natural food companies, including Prepper All-Naturals, fight against injections and work only with farmers and ranchers who are not required to jab their animals with dangerous experimental vaccines.

SlayNews.com

Democrats are fighting to keep insects hidden in food products to be consumed by the American general public.

In Minnesota, state Senate Democrats blocked an amendment that would have required foods containing insects to be labeled.

Republicans are arguing that insects should be listed in the ingredients of food products to inform consumers.

However, for reasons that are not immediately clear, Democrats are pushing to keep bugs a hidden ingredient.

Last week, the Minnesota Senate passed S.F. 4225 – an omnibus agriculture policy bill.

Brownstone.org

Mainline industrial confinement livestock producers routinely feeding subtherapeutic antibiotics to their animals have been desperate for an alternative for many years. As superbugs like cDiff and MRSA developed, consumer backlash against ubiquitous antibiotic use increased.

When consumer advocacy groups pummeled factory farmers with headlines like “Who’s Drugging Your Dinner?” the industry first denied it was a problem, then actively started looking for alternatives. I remember well when Bill Clinton was elected president and hired a French chef who lauded free range chicken.

In an effort to make fun of the new president, conservative talk show host Pat Buchanan sought an alternative chicken producer to ridicule. He found me, offering the Polyface pastured chicken. As a conservative, I assumed Buchanan would be an enjoyable interview; I had no idea I was being ambushed with a hostile agenda.

Governor Kristi Noem discusses the serious threat China poses because it is being allowed to buy up a large portion of the resources America needs to feed itself.  If China controls our food, they control us.

NaturalNews.com

The toxic herbicide industry, which continues to blast out carcinogens like glyphosate and atrazine, is seeking legal immunity across the United States. In a last-ditch effort to ward off multi-billion-dollar legal challenges, companies like Bayer and Syngenta are approaching legislators across the country and pushing them to pass legislation that would give their companies legal immunity against the lawsuits. In other words, these multinational corporations seek to harm people with impunity and operate above the law. If these bills pass, these corporations will not be held accountable for the damages imposed by their products.

NaturalNews.com

EU government officials recently convened with food security experts to devise a plan to handle a potential food crisis. The question no longer appears to be whether such a scenario will come to pass but rather how soon Europeans can expect it.

The possibility that Europe might experience a major food crisis has become so likely that 60 EU and government officials gathered to carry out a simulation of what could occur and work on policies that can help respond to such a crisis. With videos depicting floods, droughts and civil unrest to drive home what is at stake, experts were warned to “expect a level of chaos.”

It seems like these types of stories are starting to become so prolific you could almost do a video a day on them.  The State of Oregon has effectively shut down small farms and market gardens on a large scale.  They are actually sending out cease and desist letters out to farms and they are using satellite technology to find their victims.  They are doing this scam on the basis of water conservation groundwater protection BS.

Every farmer is warning us from every field on God’s green Earth that a reckoning is imminent. Led by Famine, the four horsemen of the Apocalypse are galloping from the horizon.

The CIA media and its satellite propagandists are covering up a global revolution that is far worse than any war. We are on the verge of revisiting Mao’s Great Famine, engineered global starvation in order to reign in the GMO agricultural control of UN Agenda 2030 and the Great Reset.

In America, Soros pawns are now making it a priority to wage lawfare on the average farmer.

Meanwhile, a backdoor elimination of fertilizer, livestock, and farms by any means necessary is well underway.

And a tsunami of illegals is slowly reintroducing screw worms and hoof and mouth disease to livestock our ancestors tenaciously battled and eliminated from the United States.

Our nation is running out of time. No one wins in a war against the farmer. Everybody starves and everybody dies.

NaturalNews.com

Much of the world’s farming community is still in the dark about the globalist plot to take over their land and render it desolate, all in the name of going “net zero” for the climate.

As explained by author Dr. Vernon Coleman, nothing about the climate change and global warming agenda is accidental or random. It was thoroughly planed for such a time as this, the end game being the destruction of farming and the implementation of synthetic “food.”

Four Large Mega Corporations Now Own 85% of the Entire Industry. Two of Them Are Foreign Owned, One of Them Is Chinese

Fifty Percent or more of the beef processing be controlled by countries outside of the US. It comes down to our own food source security.

We used to make fair amount of return on my cattle, but the industry has changed dramatically with the government allowing the consolidation of the meat processing business.

Four companies, giant companies got together and decided to roll that up, consolidate it, and that's just business. But when we get on the other side of it and we take into account the ramifications on our national economic health. It has a very detrimental effect.

Our government allowed 2 giant companies controlled by foreign governments to come in and acquire.

One of them is controlled by the Chinese, and they bought Smithville out of North Carolina. And the other one was a Brazilian company that came in and bought up one of the other major players.

So now we have an industry, 85% of it actually has been consolidated and rolled up and controlled by 4 companies. Four companies now are dictating who gets what, where, and when. Do you see?

But nobody thought our government would let 50% or more of the beef processing be controlled by countries outside of the US. It comes down to our own food source security.

The geopolitical situation we find ourselves in, why would we want to have an antagonist on 25% of our meat processing? It makes no sense at all.”