Videos: The Fake ‘Food as Medicine’ Agenda
STORY AT-A-GLANCE
- The Attack on Food Symposium brought together experts, including me, to discuss the pressing topic of food security and provide solutions at the individual and societal levels
- My presentation focused on the fake food agenda and synthetic foods, which are threatening human health and the environment
- Fake food is predicted to become a $3 trillion market; consulting firm McKinsey & Company predicted that 60% of all materials in the economy could be produced this way, including fake meat, fake milk and fake fat
- Be on the lookout for industry buzzwords like precision fermentation, a term the biotech industry is using to piggyback off the popularity of truly health-promoting natural fermentation
- Fake, ultraprocessed foods give the globalists unprecedented power and control over human health; the symposium goes into detail on how farmers, individuals and society can fight back